Eurovanille proposes 3 pistachio pastes : 100% natural, natural & coloured and natural, coloured & sweetened. Obtainded by grinding of roasted pistachios, Eurovanille pistachio pastes are 100% naturals.
Pistachio paste is for use in flavouring ice cream and pastry mixes. The recommended amount is 12% for dairy products. Do not use pure at temperatures above 40°C.
1 kg container
Hazelnut paste
Obtained by grinding of hazelnuts, EUROVANILLE’s Hazelnut paste is loved by Pastry cooks and confectioners for its strong hazelnut flavour and aroma.. Manufacturing is made entirely from natural ingredients.
1 kg container
Pecan nut paste
EUROVANILLE pecan paste is made of 60% Californian pecan nuts and 40% sugar. It has a sweet, strong pecan flavour and is used in tarts, cakes and biscuits. It is recommended for ice cream and pastry mixes. The recommended amount is 12% for dairy products.
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